food waste | International Political Forum

The problem of food waste in China: Part 1

While events seen at November’s APEC conference in Beijing endeavoured to present China’s refreshed attitude towards worldwide ecological stability, recent research shows that a less-publicised environmental concern is send...

by Michael Rose

Full Story »

Copenhagen Tries To Stop Wasting So Much Food

Copenhagen is already pretty good at being sustainable. It’s trying to become the first carbon-neutral capital city. It’s great for cycling. Now it is turning its attention to food waste. The amount of food wasted in th...

by Kieran Toms

Full Story »

The problem of food waste in China: Part 2

In the first part of this feature, astonishing new statistics regarding food waste across China were revealed. As more and more consumables are left on plates each year, the Chinese government is forced into increasingly hazard...

by Michael Rose

Full Story »

About the IPF

Established in April 2012, the IPF has been engaging with young people to give them a platform to make their voices heard.

Our mission is to highlight challenges facing young people, train the next generation of citizen journalists, create community videos and podcast series, and share the work of inspirational young social entrepreneurs.

Currently the IPF has over 300 writers from 35 countries, all under the age of 30, who share their stories and give their insight on the issues that are important to them. From regional political coverage, humour, and the political impact of sport, the IPF is as diverse as its readers.

Disclaimer: The views shared in articles on this website are the views of the author only, and do not represent the views of the International Political Forum.

The problem of food waste in China: Part 1

Copenhagen Tries To Stop Wasting So Much Food

The problem of food waste in China: Part 2

About the IPF

Get in touch

Flickr Photos